Phantoms for Development of Microwave Sensors for Noninvasive Blood Glucose Monitoring
- NázevTitle
- Phantoms for Development of Microwave Sensors for Noninvasive Blood Glucose MonitoringPhantoms for Development of Microwave Sensors for Noninvasive Blood Glucose Monitoring
- Druh výsledkuResult type
- Článek v časopiseJournal article
- AutořiAuthors
- J. Vrba, J. Karch, D. Vrba
- Klíčová slovaKeywords
- microwave blood-glucose monitoring, blood phantom, microwave sensor
- DOIDOI
- 10.1155/2015/570870
- Časopis / citaceJournal / citation
- International Journal of Antennas and Propagation 2015, 1-5 (2015) · ISSN 1687-5869
- RokYear
- 2015
- JazykLanguage
- eng
- ZáznamyRecords
- ProjektProject
- Studium tepelných a netepelných účinků vysokovýkonových elektromagnetických polí na strukturu hmotyStudy of Thermal and Non-Thermal Effects of High-Power EM Field on Structure of Matter
- CitovánoCited by
- 67 (OpenAlex)
- Plný text (open access)Full text (open access)
- https://downloads.hindawi.com/journals/ijap/2015/570870.pdf
- Citace ke staženíDownload citation
- TXT · BibTeX
AbstraktAbstract
A suitability of two different liquid phantoms of blood-glucose solutions as phantoms for development of microwave sensors for noninvasive blood glucose monitoring is compared. The two phantoms are physiological saline-glucose and pig blood-glucose solutions. For this purpose a simple microwave sensor is developed for in vitro monitoring of blood glucose levels. The sensor consists of a microstrip antenna and of a small rectangular container on the top of the antenna.The container is filled with one of the liquid phantoms. Both phantoms with different glucose concentrations ranging from 0 to 500 mg/dL are considered. Dependence of sensor’s resonant frequency on glucose concentration of LUTs is both estimated by aid of numerical simulations and measured. The results are discussed and compared with some results reported in the literature.
A suitability of two different liquid phantoms of blood-glucose solutions as phantoms for development of microwave sensors for noninvasive blood glucose monitoring is compared. The two phantoms are physiological saline-glucose and pig blood-glucose solutions. For this purpose a simple microwave sensor is developed for in vitro monitoring of blood glucose levels. The sensor consists of a microstrip antenna and of a small rectangular container on the top of the antenna.The container is filled with one of the liquid phantoms. Both phantoms with different glucose concentrations ranging from 0 to 500 mg/dL are considered. Dependence of sensor’s resonant frequency on glucose concentration of LUTs is both estimated by aid of numerical simulations and measured. The results are discussed and compared with some results reported in the literature.